Quick, Simple And Tasty Peach Dump Cake Is Always A Hit. This Cake Mix Based Treat Is Filled With Peaches And Butter And Is The Perfect Dessert To Make When You Don’t Have Much Time To Prep But Want A Warm, Delicious Cake.
Have you ever had dump cake before?? It reminds me so much of a cobbler of sorts, but it’s become one of my favorite go-to types of desserts. Dump cakes are usually made with a base of cake mix plus some sort of fruit filling and are usually dumped into a pan, stirred and baked.
PEACH DUMP CAKE RECIPE
Quick, simple and tasty Peach Dump Cake is always a hit. This cake mix based treat is filled with peaches and butter and is the perfect dessert to make when you don't have much time to prep but want a warm, delicious cake.
Course Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 45 minutes
Total Time 55 minutes
Servings 12
Calories 261 kcal
INGREDIENTS
1-29 ounce can Sliced Peaches in heavy syrup, undrained
1 box yellow cake mix
3/4 cup butter sliced into 24 cuts
INSTRUCTIONS
Preheat oven to 350 degrees.
Spread peaches, with liquid, into a 9x13 baking dish.
Sprinkle cake mix evenly over peaches.
Place butter evenly over cake mix.
Bake for 40 - 45 minutes, until golden and bubbly. Serve warm or at room temperature.
