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Chicken Fajitas Pasta

Ingredients
  • 1 Green Bell Pepper diced
  • 1 Onion diced
  • 1 Can Diced Tomatoes drained
  • 1 TSP Ground Cumin
  • 1/2 teaspoon garlic powder
  • salt & pepper to taste
  • 5-6 chicken breasts
  • 2 Cans Cream of Mushroom Soup
  • 1 Box Barilla Spaghetti or Angel Hair cooked and drained
  • 2 cups Cheddar Cheese grated
  • 3/4 C Chicken Stock or water 

Instructions

  1. Place onion, bell pepper, cumin, garlic powder, salt, pepper, chicken, mushroom soup and 1 cup of grated cheese together in a crock-pot. Stir to mix ingredients. Cook on high for 3-4 hours or until chicken is fully cooked.
  2. Remove chicken breasts from the crock pot, dice and return to crock pot. Pour in cooked spaghetti, tomatoes and remaining cheese. Using a pair of tongs, coat the pasta in sauce and melt cheese, adding a few splashes of chicken stock (or water). Cook another 20-30 minutes on low and serve.
  3. Serve with a roll or salad for a complete meal that your family will enjoy!
Chicken Fajitas Pasta